A piece of Peru in Basel

At El Cevichero we celebrate the essence of Peru through one of its greatest culinary icons: ceviche. Every dish we serve is born from respect for tradition, the freshness of our ingredients and a passion for Peruvian cuisine.

We carefully select the highest quality fish, fresh limes, authentic ajís and natural produce to achieve the perfect balance between acidity, freshness and flavour. Our secret lies in the leche de tigre, prepared fresh every day, and in the dedication we bring to each recipe.

But El Cevichero is more than a restaurant – it is a Pisco Bar, where the aromas of the sea meet the strength and fragrance of Peruvian pisco, creating a unique experience for lovers of great food and signature cocktails.

We want every visit to feel like a journey to Peru: the scent of freshly squeezed limes, the perfect kick of ají and the joy of sharing great food in a warm, authentic atmosphere.